VINITALY – Hall 10 Booth M2

Monferrato tasting experience at PiedmOnTop and Tenuta Monferrato booth at Vinitaly. A visit to discover our winery and to be guided on a gustative tour, enhancing tre precious local wines and the innovative Monferrato area interpretations.

For the first time we’ll organise 2 “fuori Vinitaly” nights dedicated to our agents, ambassadors and friends: on 16th April at Wine Bar & Restaurant Scuderlando121 – Verona (via Scuderlando 121) from 7p.m., and 17th April at Beluga Restaurant (Stradone Porta Palio 27/A) from 7 p.m.

TM Brut, the classic method created from Barbera wines and refined for 24 or 36 months, will introduced event the finest palate to the wines produced by Tenuta Montemagno. Unique little bubbles that can complement all courses.

Barbera, a representative vine of this Piedmont’s region, is here presented in 3 different interpretations: Mysterium, Austerum and Violae. As red wines, we’ll present also our Ruché di Castagnole Monferrato and a Ruber, a Grignolino d’Asti.

For the white wines we have Nymphae, a Timorasso and Sauvignon blend, Musae and Solis Vis.

And have a proposal for dessert wines too, with 3 different types of Malvasia di Casorzo.